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Roastedly’s Strategy of Revolutionizing Coffee-Making

While their idea of a convenient great coffee alone is enough reason to love Roastedly, you’d be surprised to know that they have more strategy up their sleeves to provide only the best for true coffee lovers.
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How Roastedly Came Up With The Perfect Solution for Travel Coffee

Imagine you’re somewhere in the mountains, in your little tent with your friends - trying to get the best of that life-with-nature experience. You wake up to the smell of freshly brewed coffee made from top quality beans - perfect for a cup of serving that you can easily make your own anytime, anywhere. Well, that’s one way to describe the charm behind ...
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Best Spotify Playlist for 7 Different Types of Cafes

As much as service, food, and beverage quality are important elements of a cafe, music is also an integral part of a cafe’s personality. Music - just like its interior design, creates an atmosphere that sets the mood of the place. It also has a direct influence on the kind of ambiance that you want your cafe to reflect.
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DBS and Singtel Partner with Fave to Accelerate Singapore's Cashless Future

Fave’s partnership with DBS PayLah! and Singtel Dash is enabling millions of Singaporeans who are currently using the respective e-wallet to pay and enjoy cashback at over 12,000 restaurants and retailers that display SGQR enabled with FavePay. 
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How The PENJANA Initiative Helped These Merchants Bounce Back in a Post-COVID-19 Environment

In an effort to resuscitate the country’s economy and offer aid to the impacted sector; SMEs and micro-businesses, the Malaysian government are working with Fave through the National Economic Recovery Plan (PENJANA) to encourage the adoption of e-commerce among these businesses so that they can reach to a wider set of audiences and drive more sales by ...
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Why Customers are Coming Back to Baa Baa Black Sheep Cafe in Penang

Driving along the main road of Jalan Tanjong Bungah, Penang, you will be able to see Baa Baa Black Sheep cafe from afar. Capturing the attention of passersby with its minimalist yet unique charm.
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27 Nov 2019

From an Overweight Foodie to a Healthy Cafe Owner: A Story of Wafuken

At 12 o’clock, nearing lunch hour, the crowd starts to trickle in Asia Square Tower 2. One knows it’s lunch hour when the tables at the food court...

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7 Nov 2019

Little India Goes Cashless in Singapore

Have you visited Little India in Singapore lately? There is new kind of buzz in Little India. Instead of cash dingling, now it’s the beeps of...

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24 Sep 2019

4 Easy Ways to Turn Walk-in Customers into Regulars

Here’s something all business owners can relate to — getting new customers are all good, but the feeling of seeing your existing customers return...

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24 Sep 2019

Fave to Help Businesses Grow Digitally by 2020 With Growth Malaysia

First — the bad news. In 2020, Malaysia will probably not see flying cars. But, the good news is Malaysians will live and breathe in the cashless...

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19 Sep 2019

Putting Technology at Your Customers’ Dining Table: Home Noodle

It’s 12 PM, otherwise known as the peak lunch hour, otherwise known as the time when the Restaurant Manager sweats nervously as a crowd of people...

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